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  • 7 VIDEOS
  • The Spice Lab Kala Namak Indian Himalayan Black Salt, 4 oz French Jar | Vegan Kala Namak Salt - Natural Indian Black Salt, Gluten Free - Vegan Tofu Scramble Seasoning, Natural Egg Taste
  • The Spice Lab - From our Test Kitchen to your Table

The Spice Lab Kala Namak Indian Himalayan Black Salt, 4 oz French Jar

Vegan Kala Namak Salt - Natural Indian Black Salt, Gluten Free - Vegan Tofu Scramble Seasoning, Natural Egg Taste
4.7 out of 5 stars (8,209)

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Size: 4 Ounce (Pack of 1)
Flavor Name: Tastes like hard boiled eggs
Diet type

Additional Details

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Flavor Tastes like hard boiled eggs
Brand Name The Spice Lab
Specialty gmo-free
Diet Type Vegetarian, Gluten Free, Kosher, Plant Based, Vegan
Region of Origin Central-Asia
Item Form Fine Grain
UPC 846836006881 846836000612
Global Trade Identification Number 00846836000612
Item Highlight Vegan Kala Namak Salt - Natural Indian Black Salt, Gluten Free - Vegan Tofu Scramble Seasoning, Natural Egg Taste
Manufacturer The Spice Lab Inc.
Container Type Jar
Age Range Description All Ages
Cuisine indian
Item Type Name Himalayan Salt
Model Number 4005-4J
Part Number ZY-EJ-DDLL-35
Best Sellers Rank
ASIN B00IQV4UKG
Customer Reviews
4.7 out of 5 stars (8,209)

4.7 out of 5 stars
Flavor Tastes like hard boiled eggs
Specialty gmo-free
Diet Type Vegetarian, Gluten Free, Kosher, Plant Based, Vegan
Item Form Fine Grain
Culinary Salt Type Kala Namak
Sea Salt Variety kala namak

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The Spice Lab Kala Namak Indian Himalayan Black Salt, 4 oz French Jar | Vegan Kala Namak Salt - Natural Indian Black Salt, Gluten Free - Vegan Tofu Scramble Seasoning, Natural Egg Taste


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Product specifications

Item details

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Important information

Ingredients

Salt , Iron (Kala Namak Black Salt)

Directions

Use to add minerals and iron to your diet. High in Iron, Has a strong Flavor.

Legal Disclaimer

Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.

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Product description

kala nama salt black himalayan salt black salt vegan salt vegetarian salt egg indian salt spices
kala nama salt black himalayan salt black salt vegan salt vegetarian salt egg indian salt spices
kala nama salt black himalayan salt black salt vegan salt vegetarian salt egg indian salt spices
kala nama salt black himalayan salt black salt vegan salt vegetarian salt egg indian salt spices
Kala Namak, unique flavor

Product details

  • Product Dimensions ‏ : ‎ 2 x 2 x 4 inches; 4 ounces
  • Item model number ‏ : ‎ 4005-4J
  • Department ‏ : ‎ unisex
  • UPC ‏ : ‎ 846836006881 846836000612
  • Manufacturer ‏ : ‎ The Spice Lab Inc.
  • ASIN ‏ : ‎ B00IQV4UKG
  • Units ‏ : ‎ 4 Ounce
  • Best Sellers Rank: #27,222 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)
  • Customer Reviews:
    4.7 out of 5 stars (8,209)

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Product Summary: The Spice Lab Kala Namak Indian Himalayan Black Salt, 4 oz French Jar | Vegan Kala Namak Salt - Natural Indian Black Salt, Gluten Free - Vegan Tofu Scramble Seasoning, Natural Egg Taste

From The Spice Lab

4.7 out of 5 stars, 8,209 ratings

Customer reviews

100+ bought in past month

Price

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Other sellers

Other sellers

About this Item

  • COMMON USE: This is the “to go to” for VEGANS who love eggs but won’t eat them! Vegans love this Black salt as it adds a taste of Eggs to their diet and gives them a needed source of minerals and iron.
  • OTHER USES: As a condiment or added to chaat masala, chutneys, all kinds of fruits, raitas and many other savory Indian snacks. Indian spice blend is dependent upon black indian salt for its characteristic sulfurous hard-boiled egg aroma.
  • THE ONLY Himalayan BLACK SALT YOU’LL EVER NEED!: - Kala Namak salt adds an incredible layer of flavor to vegetable, fried noodles, and rice dishes. Discover how Kala Namak black salt livens up your favorite dishes and can be inspirational to invent new recipes. Used by Vegans to add Iron to the diet. It makes Tofu Taste like Hard Boiled Eggs, Used in Tofu to give an egg taste.
  • HEALTH BENEFITS: kala namak black salt Health Benefits are known to relieve intestinal gas and heartburn. This Mineral Rich Black Salt is High in Iron, it is made by heating Himalayan Salt and Iron to creat this mineral rich Salt.
  • TRY: it in a variety of dishes to bring a unique flavor! The Kala Namak salt is also known under the name Black Salt, is a specialty in the Pakistan / Indian cuisine. It is pinkish grey rather than black and has a very distinctive sulfurous mineral taste similar to hard-boiled eggs. This Black Salt is used in Pakistan / Indian cuisine as a condiment and is added to chaats, chutneys, raitas and many other savory Indian snacks.

Product Description

HIMALAYAN BLACK SALT: is also known as kala namak, sanchal, kala loon or black lava salt. Naturally derived from volcanic mines in Northern India and Pakistan and surrounding salt lakes, black salt has been a staple in South Asian diets for centuries. In its rock form, black salt is typically brown in color, but when ground up becomes a pinkish-grey color. Due to the iron-oxides in the salt, its coloring can deepen to a dark reddish-brown when added to foods. VEGAN-APPROVED: Himalayan black salt is the perfect flavor substitute for vegans who love the taste of eggs and is also a key source of iron and other minerals. Use Kala Namak for the ideal tofu scramble and a variety of other vegan dishes. This black salt is all natural, gluten-free, kosher and non-GMO. DELICIOUS TASTE: Elevate any dish with the distinct flavor profile of hawaiian black salt. Add it to vegetables, fried noodles and rice dishes. Use black salt on tofu to give it the perfect hard-boiled egg taste. COMMON USES: Kala Namak black salt can be used in place of regular table salt, as a condiment or added to a variety of dishes like chaat masala, chutneys, various fruits, raitas and many other Indian snacks. Because of its unique sulfurous, hard-boiled egg aroma, black salt is the key ingredient in traditional South Asian recipes. HEALTH BENEFITS: kala namak salt has long been used in traditional Ayurvedic medicine because of its benefits. Lower in sodium and containing 94 trace minerals, black salt is a healthier alternative to regular table salt. A cooling spice, black salt has an alkalizing effect on the body, helping to alleviate digestive issues like heartburn.

Options Available

Flavor Name

  • Tastes like hard boiled eggs

Size

  • 4 Ounce (Pack of 1)
  • 4 Ounce (Pack of 3)
  • 6 Ounce (Pack of 1)
  • 8 Ounce (Pack of 1)
  • 16 Ounce (Pack of 1)
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Important Information

Proposition 65 Warning for California Consumers

WARNING: This product can expose you to chemicals including lead and lead compounds which is known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov

Proposition 65 Warning for California Consumers

WARNING: Consuming this product can expose you to chemicals including lead which is known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food

Legal Disclaimer

Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.

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