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Vegan Korean Recipes

Explore Korean cuisine with these mouthwatering dishes! From traditional kimchi to spicy Tteokbokki and bulgogi, these vegan Korean recipes offer a taste of Korea’s flavors from the comfort of your home!

FEATURED RECIPE

Vegan Tteokbokki

If you are looking for the very best vegan Tteokbokki recipe, look no further because I’ve got you covered! This Korean-inspired dish consists of chewy rice cakes cooked in a sweet and spicy Gochujang sauce.

Get the recipe ➔

These reader’s favorite Korean recipes taste even better than takeout!

Noodles

Love umami-rich noodle dishes? Me too! You can find below a few of my favorites!

INGREDIENT HIGHLIGHT

Kimchi

Learn how to make your own vegan kimchi at home! This Korean-inspired condiment is sour, spicy, and delicious on top of rice, in soups, savory pancakes, and more! Easy to make and just 10 ingredients are required!

How to Make Kimchi ➔

All Korean-Inspired Recipes

Looking for a full list of all of our vegan Korean-inspired recipes? Check them out below.